{"id":61,"slug":"almond-toffee-blondies","title":"Almond Toffee Blondies","description":null,"ingredients_raw":["1½ cup (200 g) sifted flour","2 tsp baking powder","½ tsp salt","½ cup (120 g) butter","1 cup (240 g) white granulated sugar","½ cup (120 g) packed brown sugar","2 eggs","1 cup (240 g) coarsely-chopped almond toffee","1 tsp vanilla"],"ingredients_norm":["flour","baking powder","salt","butter","white granulated sugar","brown sugar","egg","almond toffee","vanilla"],"steps":["Sift flour, baking powder and salt together.","Cream butter; add sugars and cream well. Add eggs and vanilla; beat until fluffy.","Blend in dry ingredients. Stir in chopped almond toffee.","Spread over bottom of well-greased 9 x 13-inch (18 x 30 cm) pan.","Bake at 350°F (180°C) for about 30 minutes. When cool, cut into bars 3 inches (8 cm) long and 1 inch (2.5 cm) wide.","Serve warm with your favorite cold beverage."],"categories":["Recipes for dessert","Recipes using almond","Recipes for brownies","Baking recipes","Recipes using butter","Recipes using egg","Recipes using baking powder","Recipes using brown sugar","Recipes using white sugar","Recipes using wheat flour"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":"3 dozen","difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Almond_Toffee_Blondies","source_ref":"4587333","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Almond_Toffee_Blondies&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"1eed77ac3bd9ca467edb4b0a4c19732476eabc03cfc2e3c5d7a97d0cff17d60b","created_at":"2026-08-02T14:35:13Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/almond-toffee-blondies"}