{"id":4112,"slug":"baked-apples-without-sugar","title":"BAKED APPLES WITHOUT SUGAR","description":"From Foods that will win the war and how to cook them (1918) (1918) by C. Houston Goudiss: Alberta M. Goudiss.","ingredients_raw":["cored apples","1 tablespoon honey","corn syrup","chopped dates","raisins","marmalade","chopped popcorn mixed with corn syrup in the proportion of two tablespoons of syrup to a cup of corn","one-quarter inch of water"],"ingredients_norm":["apple","honey","corn syrup","date","raisin","marmalade","popcorn mixed with corn syrup in the proportion of tablespoons of syrup to cup of corn","water"],"steps":["Fill cored apples with 1 tablespoon honey, corn syrup, chopped dates, raisins, marmalade, or chopped popcorn mixed with corn syrup in the proportion of two tablespoons of syrup to a cup of corn.","Put one-quarter inch of water in pan.","Bake until tender and serve apples in pan with syrup as sauce."],"categories":[],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":null,"source_name":"gutenberg","source_url":"https://www.gutenberg.org/ebooks/15464","source_ref":"pg:15464:121","authors_url":null,"license":"Public domain (US)","license_url":null,"extraction_confidence":0.95,"content_hash":"d61dccb9dca7f39b04c218ec623e112dc857734a88ff47c54b944d44d1bd8f5d","created_at":"2026-08-02T16:11:24Z","updated_at":"2026-08-02T17:11:32Z","notice":"Historical recipe (1918), reproduced as published: it may reflect its era's ingredients, language, and food-safety practices. Apply modern judgment on cooking temperatures and preservation.","url":"https://recipecontextprotocol.com/recipes/baked-apples-without-sugar"}