{"id":5883,"slug":"baked-lobster-cardinal","title":"Baked lobster, Cardinal","description":"From The Hotel St. Francis Cook Book (1919) by Victor Hirtzler.","ingredients_raw":["Four small lobsters","Two ounces of butter","Salt","Pepper","One-half glass of sherry wine","One cup of cream sauce","One spoonful of lobster butter","Fresh bread crumbs","Small bits of butter","Parsley in branches","Two lemons"],"ingredients_norm":["lobster","butter","salt","pepper","sherry wine","cream sauce","lobster butter","fresh bread crumb","bits of butter","parsley in branch","lemon"],"steps":["Boil four small lobsters.","When done, split in two, remove the meat, and save the shells.","Put two ounces of butter in a sauté pan, add the lobster meat cut in slices one-half inch thick, season with salt and pepper, and toss over the fire for a few minutes.","Then add one-half glass of sherry wine, and reduce until nearly dry.","Then add one cup of cream sauce and boil for a few minutes.","Then add one spoonful of lobster butter, mix well; and then fill the shells.","Sprinkle with fresh bread crumbs, place small bits of butter on top, and bake in oven until golden brown.","Serve on a platter, on a folded napkin, and garnish with parsley in branches and two lemons cut in half."],"categories":[],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":null,"source_name":"gutenberg","source_url":"https://www.gutenberg.org/ebooks/39550","source_ref":"pg:39550:w104:3","authors_url":null,"license":"Public domain (US)","license_url":null,"extraction_confidence":0.95,"content_hash":"0f48c5f5a754110b240500b7be03309fd580ccea12fb55bbf95a4b399a52bc99","created_at":"2026-08-02T16:47:33Z","updated_at":"2026-08-02T17:11:32Z","notice":"Historical recipe (1919), reproduced as published: it may reflect its era's ingredients, language, and food-safety practices. Apply modern judgment on cooking temperatures and preservation.","url":"https://recipecontextprotocol.com/recipes/baked-lobster-cardinal"}