{"id":209,"slug":"baked-oatmeal","title":"Baked Oatmeal","description":"Baked oatmeal is eaten as a breakfast in its less-sweet variation or a snack. Although still being a breakfast food, the first variation presented here may taste more like a dessert to some.","ingredients_raw":["3 cups (720 g) quick-cooking oats","1 cup (240 g) brown sugar","2 teaspoons baking powder","1 teaspoon ground cinnamon","1 teaspoon salt","1 cup (240 ml) milk","½ cup (120 g) butter (melted)","2 eggs"],"ingredients_norm":["quick cooking oats","brown sugar","baking powder","ground cinnamon","salt","milk","butter","egg"],"steps":["Mix the ingredients and pour them into a 9-inch (20 cm) baking pan. They can also be carefully mixed in the pan.","Bake at 350 °F (175 °C) for 40–45 minutes.","Serve hot, cold, with or without milk."],"categories":["Breakfast recipes","Recipes using oat","Vegetarian recipes","Baked recipes","Recipes using butter","Recipes using egg","Recipes using baking powder","Recipes using brown sugar","Recipes using ground cinnamon","Recipes using cow milk"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Baked_Oatmeal","source_ref":"4523319","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Baked_Oatmeal&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"798178d4853772f27f04f1053d33a0078c6ecb2d3ef1161cea01179acfd9a3d2","created_at":"2026-08-02T14:35:14Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/baked-oatmeal"}