{"id":333,"slug":"bell-pepper-chili","title":"Bell Pepper Chili","description":"Chili made with bell-peppers, served over white rice.","ingredients_raw":["3–3½ pounds ground beef","6–8 onions, coarsely chopped","2–3 bell peppers, coarsely chopped","Chili powder","Garlic salt","1 can (about 2 cups) kidney beans","2 cans (64 ounces) pureed crushed tomatoes","Cooked white rice","Cheddar cheese, shredded (optional)"],"ingredients_norm":["ground beef","onion","bell pepper","chili powder","garlic salt","kidney bean","pureed crushed tomato","cooked white rice","cheddar cheese"],"steps":["Put beef in a large pot.","Fry on medium, breaking up the beef, until it turns brown. Drain grease.","Add peppers and onions to the pot.","Fry until the onions are transparent. Drain grease if necessary.","Add crushed tomatoes. Simmer for 1 hour, stirring occasionally.","Add kidney beans. Simmer for an additional 10 minutes.","Add chili powder and garlic salt to taste.","Serve over white rice. Optionally, top with shredded cheddar cheese."],"categories":["Stew recipes","United States recipes","Recipes using ground beef","Recipes using tomato","Recipes for chili","Recipes using kidney bean","Recipes using rice","Recipes using bell pepper","Recipes using cheddar","Recipes using chili powder","Recipes using garlic salt"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":80,"servings":"12","yield_text":"12 cups","difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Bell_Pepper_Chili","source_ref":"4523904","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Bell_Pepper_Chili&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"78378735d8ef279a056ce9720b97f362ba7f1727ffdba9aadee9b9d9939365a0","created_at":"2026-08-02T14:35:14Z","updated_at":"2026-08-02T14:35:14Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/bell-pepper-chili"}