{"id":7472,"slug":"blintzes","title":"BLINTZES","description":"From The International Jewish Cook Book by Florence Kreisler Greenbaum.","ingredients_raw":["dough as directed for cheese blintzes","force meat, highly seasoned","one-half pound of apples, peeled and cored","one ounce of ground sweet almonds","one ounce of powdered sugar","a pinch of cinnamon","juice of one-half lemon","the beaten white of egg","oil or fat for frying","sugar and cinnamon for sprinkling"],"ingredients_norm":["dough as directed for cheese blintz","force meat highly seasoned","apple","ground sweet almond","powdered sugar","cinnamon","juice of half lemon","egg white","oil or fat","sugar and cinnamon for sprinkling"],"steps":["Make dough as directed for cheese blintzes.","Filling may be made of force meat, highly seasoned; fry in hot fat, or filling may be made of one-half pound of apples, peeled and cored and then minced with one ounce of ground sweet almonds, one ounce of powdered sugar, a pinch of cinnamon, juice of one-half lemon; mix well and bind with the beaten white of egg.","Spread either of these mixtures on the dough, fold over and tuck edges in well.","Fry in plenty of oil or fat.","Sprinkle those containing the fruit mixture with sugar and cinnamon.","These may be served either hot or cold."],"categories":[],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":null,"source_name":"gutenberg","source_url":"https://www.gutenberg.org/ebooks/12350","source_ref":"pg:12350:w69:7","authors_url":null,"license":"Public domain (US)","license_url":null,"extraction_confidence":0.8,"content_hash":"7e6248eb92b99c295b69b39314b9a1326aa40d39b315cf6e5ed6169ec201e8e8","created_at":"2026-08-02T17:02:34Z","updated_at":"2026-08-02T17:11:32Z","notice":"Historical recipe, reproduced as published: it may reflect its era's ingredients, language, and food-safety practices. Apply modern judgment on cooking temperatures and preservation.","url":"https://recipecontextprotocol.com/recipes/blintzes"}