{"id":380,"slug":"boiled-chicken-with-broth","title":"Boiled Chicken with Broth","description":null,"ingredients_raw":["1 whole tender chicken, cleaned","3 quarts water","2 tbsp rice or pearl barley","Salt to taste","Fresh parsley","Clarified butter, melted"],"ingredients_norm":["whole tender chicken","water","rice or pearl barley","salt","fresh parsley","clarified butter"],"steps":["Cut the chicken into quarters, and place in a large pot with the water, rice, and salt.","Bring pot to a slow boil, removing any scum that rises to the surface. Cook until the chicken is thoroughly done.","Remove the chicken and place in a serving dish. Garnish with parsley.","Strain the broth.","Serve the chicken with clarified butter and the hot broth on the side."],"categories":["Chicken recipes","Recipes for soup","Recipes using whole chicken","Recipes using clarified butter","Recipes using barley"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"very easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Boiled_Chicken_with_Broth","source_ref":"4518353","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Boiled_Chicken_with_Broth&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"e04f5f756a4f0dd92a85b06dc6a875d4c41a671ee8b49eefe56b28eff774f26a","created_at":"2026-08-02T14:35:15Z","updated_at":"2026-08-02T14:35:15Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/boiled-chicken-with-broth"}