{"id":4004,"slug":"buttermilk-or-sour-milk-cornmeal-muffins","title":"BUTTERMILK OR SOUR MILK CORNMEAL MUFFINS","description":"From Foods that will win the war and how to cook them (1918) (1918) by C. Houston Goudiss: Alberta M. Goudiss.","ingredients_raw":["2 cups cornmeal","1 egg","2 tablespoons sugar","2 tablespoons fat","2 cups sour or buttermilk","1 teaspoon salt","1 teaspoon soda"],"ingredients_norm":["cornmeal","egg","sugar","fat","sour or buttermilk","salt","soda"],"steps":["Dissolve soda in a little cold water.","Mix ingredients adding soda last.","Bake in hot oven 20 minutes."],"categories":[],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":null,"source_name":"gutenberg","source_url":"https://www.gutenberg.org/ebooks/15464","source_ref":"pg:15464:3","authors_url":null,"license":"Public domain (US)","license_url":null,"extraction_confidence":1.0,"content_hash":"d6733ece7b7709e0283e79bed62948d0a5da4ed2777c41f048f62128e64cf871","created_at":"2026-08-02T16:08:05Z","updated_at":"2026-08-02T16:08:05Z","notice":"Historical recipe (1918), reproduced as published: it may reflect its era's ingredients, language, and food-safety practices. Apply modern judgment on cooking temperatures and preservation.","url":"https://recipecontextprotocol.com/recipes/buttermilk-or-sour-milk-cornmeal-muffins"}