{"id":558,"slug":"champagne-vinaigrette","title":"Champagne Vinaigrette","description":null,"ingredients_raw":["1 garlic clove","1 cup champagne vinegar","½ teaspoon freshly ground black pepper","1 pinch salt","2 teaspoons Dijon mustard","2 cups extra virgin olive oil"],"ingredients_norm":["garlic clove","champagne vinegar","ground black pepper","salt","dijon mustard","extra virgin olive oil"],"steps":["Crush garlic clove with the side of the blade of a chef's knife or other flat object. Transfer the clove, leaving it in one piece, to a mixing bowl.","Add the vinegar, pepper and salt, and allow to sit for 30 minutes.","Remove and discard the garlic. Whisk in the mustard. Slowly add the oil, whisking constantly to emulsify."],"categories":["Salad dressing recipes","Inexpensive recipes","French recipes","Recipes using vinegar","Recipes using Dijon mustard","Recipes for salad dressing","Vegetarian recipes","Recipes using garlic"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":35,"servings":null,"yield_text":"3 cups (750 ml)","difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Champagne_Vinaigrette","source_ref":"4613349","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Champagne_Vinaigrette&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"d9ab08a4ba0b7f53d2d58ac57c09735e0f7ba5e39f8edeb048708f2ad96c1e45","created_at":"2026-08-02T14:42:58Z","updated_at":"2026-08-02T14:42:58Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/champagne-vinaigrette"}