{"id":731,"slug":"chickpea-omelette","title":"Chickpea Omelette","description":"Chickpea omelette is a simple and quick breakfast dish. It is suitable for vegan and vegetarian diets, and is a great source of protein.","ingredients_raw":["1 cup chickpea flour","1 teaspoon baking powder","Salt","1 teaspoon ground turmeric","1 teaspoon paprika","1 cup soy milk or water","1 tablespoon olive oil"],"ingredients_norm":["chickpea flour","baking powder","salt","ground turmeric","paprika","soy milk or water","olive oil"],"steps":["In a bowl, mix the chickpea flour, baking powder, salt, turmeric, and paprika until combined.","Gradually add in the soy milk, and mix until the batter is fully combined.","Heat up a skillet on medium heat and add the olive oil. Spread the oil across the pan and let it heat up a little.","Pour the batter into the skillet. Cook until bubbles form in the middle. Then, carefully flip using a spatula.","Cook the other side for about 30 seconds.","Serve."],"categories":["Breakfast recipes","Recipes using baking powder","Recipes using chickpea flour","Vegan recipes"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":5,"servings":"1","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Chickpea_Omelette","source_ref":"4512644","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Chickpea_Omelette&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"54a7f04633ebe4588fadf6b907f3a00b8f0156c0c9088d3d9de796ae25e5a1ad","created_at":"2026-08-02T14:42:59Z","updated_at":"2026-08-02T14:42:59Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/chickpea-omelette"}