{"id":782,"slug":"chocolate-cake-with-coconut-topping-vegan","title":"Chocolate Cake with Coconut Topping (Vegan)","description":"This recipe is for a vegan chocolate cake with a coconut crumble topping.","ingredients_raw":["200 g margarine, very soft","400 g white granulated sugar","75 g dried grated coconut","Zest of a lemon or grated ginger","250 ml soy milk, cold","750 g flour","150 g soy flour","2 sachets (40 g) baking powder","6 pinches vanilla powder","1 teaspoon cinnamon","2 teaspoons salt","100 g unsweetened cocoa powder","450 ml soy milk","2 glasses (500 g) cranberries or lingonberries","700 ml soy milk","2 small apples, cut into small pieces","200 g dark chocolate couverture","Grated coconut"],"ingredients_norm":["margarine very soft","white granulated sugar","dried grated coconut","zest of lemon or grated ginger","soy milk cold","flour","soy flour","sachets baking powder","vanilla powder","cinnamon","salt","unsweetened cocoa powder","soy milk","cranberries or lingonberry","apple","dark chocolate couverture","coconut"],"steps":["Beat all wet ingredients together for 10 minutes until creamy, adding the soy milk gradually to the other ingredients.","Combine all dry ingredients, then sift loosely to aerate and remove lumps.","Preheat the oven to 200°C.","Add the wet mixture and the add-ins to the dry mixture. Stir briefly until smooth. Do not over-mix, since this will cause the batter to deflate and become tough.","Spread the batter in a large baking pan lined with baking paper.","Bake for 20 minutes. Turn off the oven, and let the cake continue cooking in the residual heat for 15 minutes. Let cool.","Unmold the cake from the pan, and remove the baking paper.","Melt the chocolate couverture over a double boiler. Spread the melted chocolate on top of the cake, then sprinkle with grated coconut.","Sprinkle the still soft couverture with grated coconut."],"categories":["Cake recipes","Vegan recipes","Recipes for cake","Recipes using apple","Recipes using granulated sugar","Recipes using dark chocolate","Recipes using cocoa powder","Recipes using ground cinnamon","Recipes using coconut","Recipes using wheat flour","Recipes using soy flour","Recipes using fresh ginger","Recipes using lemon zest","Recipes using lingonberry","Recipes using margarine"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":40,"servings":"2","yield_text":null,"difficulty":"very easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Chocolate_Cake_with_Coconut_Topping_(Vegan)","source_ref":"4629250","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Chocolate_Cake_with_Coconut_Topping_(Vegan)&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"ccdb8b6e0666b16f2426de4b5ecdda76f0bdafcd6db5e57cb138e9756a607351","created_at":"2026-08-02T14:42:59Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/chocolate-cake-with-coconut-topping-vegan"}