{"id":887,"slug":"cocoyam-fufu","title":"Cocoyam Fufu","description":"Cocoyam fufu is a swallow made from cocoyams (also known as taro root, dasheen, yautia, eddo, and kalo).","ingredients_raw":["Cocoyam","Cassava flour","Water"],"ingredients_norm":["cocoyam","cassava flour","water"],"steps":["Cut the cocoyam into medium-sized chunks, and cook in a pot of water until tender. Drain the cocoyam.","Combine the cassava flour with ½ cup water to make a mouldable ball.","Add the cassava mixture to the cooked cocoyam in a mortar. Pound together until smooth."],"categories":["Swallow recipes","Recipes for swallows","Recipes using taro","Recipes using cassava flour"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":"2","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Cocoyam_Fufu","source_ref":"4518747","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Cocoyam_Fufu&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"7ce8018c745607b49c90ebab2294cf8622decda790070fe5a346a98c2af4fcfa","created_at":"2026-08-02T14:42:59Z","updated_at":"2026-08-02T14:42:59Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/cocoyam-fufu"}