{"id":956,"slug":"crock-pot-beef-stew","title":"Crock Pot Beef Stew","description":null,"ingredients_raw":["2 pounds (900 g) stew beef, cut into 1-inch (2.5 cm) cubes","5 carrots, cut into 1-inch pieces","1 large onion, cut into chunks","3 stalks celery, sliced","1 large can tomatoes","½ cup quick-cooking tapioca","1 whole clove or ½ tsp ground cloves","2 bay leaves","Salt to taste","Pepper to taste"],"ingredients_norm":["stew beef","carrot","onion","celery","tomato","quick cooking tapioca","whole clove or tsp ground clove","bay leaf","salt","pepper"],"steps":["Trim all fat from meat.","Put all ingredients in crockpot; mix thoroughly.","Cover and cook on low 12 hours or on high 5 to 6 hours.","Remove bay leaves before serving."],"categories":["Stew recipes","Inexpensive recipes","Slow cooker recipes","Recipes for stew","Recipes using beef","Recipes using carrot","Recipes using celery","Recipes using clove"],"prep_time_minutes":20,"cook_time_minutes":720,"total_time_minutes":740,"servings":"4–8","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Crock_Pot_Beef_Stew","source_ref":"4518600","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Crock_Pot_Beef_Stew&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"345ef56ce47b26fcf4f2e8d897890f8b4a26370ec75cb0fdc232478a09a7341d","created_at":"2026-08-02T14:43:00Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/crock-pot-beef-stew"}