{"id":1095,"slug":"egg-casserole","title":"Egg Casserole","description":"Egg casserole is great at any time of the day and is good to serve when family gets together or in other large groups.","ingredients_raw":["8 slices of bread","7–8 eggs","2 cups milk","1 stick butter, melted","2 cups diced ham","½ tsp salt","1 tablespoon prepared mustard","2 cups grated Velveeta cheese","1 dash each of red pepper, paprika, and garlic powder"],"ingredients_norm":["bread","egg","milk","butter","ham","salt","prepared mustard","velveeta cheese","each of red pepper paprika and garlic powder"],"steps":["Put bread in a greased 9 x 13-inch pan.","Mix melted butter, milk, seasonings, and beaten eggs.","Pour mixture over bread.","Sprinkle with diced ham and top with grated cheese.","Refrigerate overnight.","Bake for 1 hour at 350°F."],"categories":["Egg recipes","Recipes for casserole","Recipes using egg","United States recipes","Recipes using ham","Recipes using processed cheese","Baked recipes","Main course recipes","Recipes using butter","Recipes using bread","Recipes using milk","Recipes using prepared mustard"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Egg_Casserole","source_ref":"4613425","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Egg_Casserole&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"87584ce25be815345ba4b03ce1531c8e60b7e04e2f34f35142dd44111334bca6","created_at":"2026-08-02T14:43:01Z","updated_at":"2026-08-02T14:43:01Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/egg-casserole"}