{"id":1388,"slug":"garlic-croutons-ii","title":"Garlic Croutons II","description":null,"ingredients_raw":["1 cup ½-inches bread cubes from good-quality French or Italian loaf","2 tablespoons olive oil","1 pinch of salt","⅛ teaspoon garlic powder"],"ingredients_norm":["bread cubes from good quality french or italian loaf","olive oil","salt","garlic powder"],"steps":["Warm an 8-inch skillet over low heat while preparing bread. A minute before you are ready to cook, turn heat up to medium.","Toss bread in a bowl with oil, salt, and garlic powder.","Cook, stirring often, until crisp and golden brown (about 7 minutes).","Use as a garnish for soups and salads."],"categories":["Recipes using bread","Recipes for croutons","Recipes using garlic powder","Pan fried recipes","Recipes using salt","Recipes using olive oil"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":20,"servings":null,"yield_text":"1 cup","difficulty":"very easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Garlic_Croutons_II","source_ref":"4505423","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Garlic_Croutons_II&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"bebe8334b67dcb0d7fdd1dd11cf410684c4c218397e98c141d88c2205007c0e9","created_at":"2026-08-02T14:43:03Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/garlic-croutons-ii"}