{"id":1345,"slug":"garlic-parmesan-pasta","title":"Garlic Parmesan Pasta","description":null,"ingredients_raw":["120 ml (½ cup) butter","2 tsp crushed dried basil","2 tsp lemon juice","1 ¼ tsp garlic powder","¾ tsp seasoned salt","220 g (8 oz) fettuccine or angel hair pasta, cooked and drained","360 ml (1 ½ cups) broccoli florets, cooked tender-crisp","3 Tbsp walnuts, chopped","Fresh, grated Parmesan cheese"],"ingredients_norm":["butter","dried basil","lemon juice","garlic powder","seasoned salt","fettuccine or angel hair pasta","broccoli floret","walnut","fresh"],"steps":["Melt the butter in a large skillet. Add the basil, lemon juice, garlic powder and seasoned salt, blending well.","Add the fettuccine, broccoli, and walnuts. Blend well and toss to coat the fettuccine.","After tossing, add fresh grated Parmesan cheese to top off the dish."],"categories":["Pasta recipes","Recipes using pasta and noodles","Recipes using parmesan","Recipes using garlic powder","Pan fried recipes","Vegetarian recipes","Recipes using butter","Recipes using basil","Recipes using broccoli","Recipes using lemon juice"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":20,"servings":"4","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Garlic_Parmesan_Pasta","source_ref":"4523458","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Garlic_Parmesan_Pasta&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"9e5f7eadda4df7d92fea3942a815a7c125c95342de192b9fb2b006a3d5790403","created_at":"2026-08-02T14:43:02Z","updated_at":"2026-08-02T14:43:02Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/garlic-parmesan-pasta"}