{"id":1378,"slug":"ghee-iii","title":"Ghee III","description":null,"ingredients_raw":["3–4 packages (600–800g) milk-flavored margarine","3 packages (600 g) unsalted butter","½ cup semolina","Hardwood of grape vine or hickory wood (optional)","1 Tbsp fenugreek seeds (optional), roasted and powdered"],"ingredients_norm":["milk flavored margarine","unsalted butter","semolina","hardwood of grape vine or hickory wood","fenugreek seed"],"steps":["Combine the margarine and butter in a saucepan over medium heat. Melt and bring to a boil.","Strain the mixture using a fine strainer. Mix in the semolina.","If using, place a smoking piece of grapevine wood or hickory wood and in an empty sealed jar. Add the butter, margarine, and fenugreek."],"categories":["Butter recipes","Recipes for clarified butter","Recipes using fenugreek seed","Recipes using margarine"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Ghee_III","source_ref":"4507175","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Ghee_III&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"b06fa29ac634d9b6a88cfeb454854ca41ac2e0a7f7a26e507e0b3d9229db5d5e","created_at":"2026-08-02T14:43:02Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/ghee-iii"}