{"id":1464,"slug":"grilled-lamb-chops","title":"Grilled Lamb Chops","description":null,"ingredients_raw":["4 thick-cut bone-in lamb loin chops","1 tsp rosemary, finely chopped","2 tsp thyme, finely chopped","Salt","Freshly-ground black pepper","1 Tbsp smoked paprika","½ head garlic","4 tsp cayenne pepper","Olive oil"],"ingredients_norm":["thick cut bone in lamb loin chop","rosemary","thyme","salt","ground black pepper","smoked paprika","garlic","cayenne pepper","olive oil"],"steps":["Rub the cut side of the halved garlic head all over lamb chops. Brush with olive oil and rub seasonings into meat. Refrigerate for at least 1 hour.","Grill chops over high heat for 1 ½ minutes. Rotate 90° and cook for another 1 ½ minutes. Flip and repeat these steps on the other side of the chops.","Move meat to medium heat and cook, turning often, until internal temperature reaches 140°F for medium rare.","Remove and let rest 7 minutes. Serve warm."],"categories":["Lamb recipes","Recipes using lamb","Recipes using rosemary","Recipes using thyme","Grilled recipes","Main course recipes","Recipes using cayenne","Recipes using pepper","Recipes using salt","Recipes using garlic"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"medium","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Grilled_Lamb_Chops","source_ref":"4506008","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Grilled_Lamb_Chops&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"8ea268afb3bab88391338bbc8a2884885df08c8c5db72496c8ff4941f3683234","created_at":"2026-08-02T14:43:03Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/grilled-lamb-chops"}