{"id":1659,"slug":"hot-wings","title":"Hot Wings","description":"Hot wings are a dish of seasoned and fried chicken wings tossed in a spicy sauce.","ingredients_raw":["3 oz (85 g) butter, melted","3 oz (85 g) hot sauce","3 cloves garlic, minced","2 tsp soy sauce","Oil for deep frying","12 whole chicken wings, tip removed and cut in half","1 tbsp seasoned salt","1 tbsp black pepper"],"ingredients_norm":["butter","hot sauce","garlic","soy sauce","oil","whole chicken wing","seasoned salt","black pepper"],"steps":["To make the sauce, combine melted butter, hot sauce, minced garlic, and soy sauce in a stainless steel bowl.","Preheat oil to 350°F (180°C).","Combine seasoning salt, pepper, and wings. Toss to coat.","Fry wings in batches in oil for 11 minutes. Drain on a rack. Do not use paper towels—they will make the food greasy.","Toss wings with sauce and serve warm."],"categories":["Chicken recipes","Recipes using chicken wing","Recipes using garlic","Deep fried recipes","Appetizer recipes","Main course recipes","Recipes using butter","Recipes using hot sauce"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"medium","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Hot_Wings","source_ref":"4502701","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Hot_Wings&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"15fafb7861c6fd8dcb67e6d78ac84c4de310361652b26d8cb5cb4e7afe4dd0ee","created_at":"2026-08-02T14:43:05Z","updated_at":"2026-08-02T14:43:05Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/hot-wings"}