{"id":2005,"slug":"maple-barbecue-sauce","title":"Maple Barbecue Sauce","description":"This maple barbecue sauce is great with chicken, but it contains sugar in this sauce, so put it on things 10–15 minutes before you take them off the heat.","ingredients_raw":["2 quarts ketchup","1 ½ cups maple syrup (preferably a dark grade)","1 cup apple cider vinegar","¼ cup Hickory BBQ Rub","2 Tbsp yellow mustard","½ cup Worcestershire sauce","2 habanero chiles, stemmed"],"ingredients_norm":["ketchup","maple syrup","apple cider vinegar","hickory bbq rub","yellow mustard","worcestershire sauce","habanero chili"],"steps":["Combine all ingredients in a large saucepan or pot.","Bring to a boil over high heat and cook until liquid has reduced by ⅓.","Remove chiles and discard.","Keep refrigerated in an airtight container for up to 3 weeks."],"categories":["Sauce recipes","Recipes for barbecue sauce","Recipes using maple syrup","Boiled recipes","Recipes using tomato","Recipes using vinegar","Refrigerated recipes","United States recipes","Recipes using habanero chile","Recipes using ketchup","Recipes using yellow mustard"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"very easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Maple_Barbecue_Sauce","source_ref":"4613421","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Maple_Barbecue_Sauce&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"8ec0c74d85e1d79a9a0cb66bd547415331082f4168818a9936aeef4c4f19b022","created_at":"2026-08-02T14:43:08Z","updated_at":"2026-08-02T14:43:08Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/maple-barbecue-sauce"}