{"id":2132,"slug":"midwestern-chicken-wings","title":"Midwestern Chicken Wings","description":"Midwestern chicken wings are not to be confused with hot wings; midwestern wings are not spicy.","ingredients_raw":["2 cloves garlic, minced","1 tablespoon fresh ginger, minced","1 cup soy sauce","12 ounces apricot preserves (not preserved apricots, not apricot jelly)","4–5 pounds chicken wings"],"ingredients_norm":["garlic","fresh ginger","soy sauce","apricot preserve","chicken wing"],"steps":["Place all ingredients except chicken into a bowl and mix to make a marinade.","Marinate the chicken in the refrigerator with the marinade for at least 3 hours. A plastic bag sealed tight without much air or free space is believed to provide the best marinating. As with many marinating recipes, the longer the better.","Clean and preheat grill to medium heat.","Place wings on grill. Turn 1–4 times over the next 20 minutes."],"categories":["Chicken recipes","Recipes using chicken wing","Midwestern U.S. recipes","Barbecue recipes","Gluten-free recipes","Recipes using fruit preserves","Main course recipes","Recipes using apricot","Recipes using fresh ginger"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":180,"servings":"6–8","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Midwestern_Chicken_Wings","source_ref":"4509256","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Midwestern_Chicken_Wings&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"255d77ba781fff1b24c17ba310810c8360af0b5a5e39e9f5e79f5ee43f07ada6","created_at":"2026-08-02T14:43:09Z","updated_at":"2026-08-02T14:43:09Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/midwestern-chicken-wings"}