{"id":2449,"slug":"pasta-in-gorgonzola-cheese-sauce-pasta-alla-gorgonzola","title":"Pasta in Gorgonzola Cheese Sauce (Pasta Alla Gorgonzola)","description":"This recipe for pasta alla gorgonzola was originally contributed by Peterkirchem in 2007.","ingredients_raw":["500 g the strongest Mountain or Valley Gorgonzola cheese you can buy","A few drops of olive oil","150 g ricotta cheese","1 pinch of mixed herbs","Grated nutmeg","Zest of 1 lemon","1 glass of fresh milk","Penne or your favourite pasta","Water"],"ingredients_norm":["strongest mountain or valley gorgonzola cheese you can buy","few drops of olive oil","ricotta cheese","mixed herb","nutmeg","zest of lemon","fresh milk","penne or your favourite pasta","water"],"steps":["Put on the pasta to cook in plenty of salted water.","Add the drops of olive oil to a preferably cast-iron saucepan, and crumble the pieces of Gorgonzola into it, on a VERY low heat. The cheese will melt and become runny, at which point you should add the ricotta cheese and continue to melt until the whole lot becomes a sauce.","If the sauce remains too thick, add a little of the milk and heat up once again.","Grate in plenty of nutmeg and add the mixed herbs and leave to stand for a little while.","Once the pasta is cooked, drain well and tip into a mixing bowl.","Add the Gorgonzola sauce and, using a wooden spoon, mix well.","Serve immediately, as with all pasta sauces."],"categories":["Pasta recipes","Recipes using pasta and noodles","Recipes using gorgonzola","Side dish recipes","Recipes using ricotta","Recipes using lemon zest","Recipes using milk","Recipes using nutmeg","Recipes using mixed herbs"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Pasta_in_Gorgonzola_Cheese_Sauce_(Pasta_Alla_Gorgonzola)","source_ref":"4514816","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Pasta_in_Gorgonzola_Cheese_Sauce_(Pasta_Alla_Gorgonzola)&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"68b40e3ff5776720b3da8c9d20c90143f4576520b04ba1d8bf0bf6b8ab9df40f","created_at":"2026-08-02T14:43:13Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/pasta-in-gorgonzola-cheese-sauce-pasta-alla-gorgonzola"}