{"id":2498,"slug":"pear-cranberry-crisp","title":"Pear-Cranberry Crisp","description":null,"ingredients_raw":["4 ea. (2½ pounds) firm, ripe pears peeled, cored, and sliced","12 ounces cranberries","⅓ cup sugar","½ teaspoon cinnamon, divided","¾ cup rolled oats","⅔ cup sliced almonds","⅔ cup firmly packed brown sugar","½ cup butter cut into pieces","1 cup flour"],"ingredients_norm":["ea. firm","cranberry","sugar","cinnamon","oat","almond","brown sugar","butter cut into piece","flour"],"steps":["Preheat oven to 375°F.","Toss pears, cranberries, sugar, and ¼ teaspoon cinnamon in a 9x9-inch baking dish until blended.","Combine oats, almonds, brown sugar, butter, flour, and remaining ¼ teaspoon cinnamon in large bowl. Blend with fingertips.","Sprinkle crumble over fruit and pat down lightly.","Bake until pears are tender and topping is golden, about 45 minutes.","Serve hot or warm."],"categories":["Recipes for dessert","United States recipes","Camping recipes","Vegetarian recipes","Recipes using almond","Recipes using ground cinnamon","Recipes using cranberry","Recipes using oat","Recipes using pear","Recipes using butter","Recipes using brown sugar","Recipes using wheat flour"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":60,"servings":"16","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Pear-Cranberry_Crisp","source_ref":"4587362","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Pear-Cranberry_Crisp&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"623392ae60cc222461ffd90d9c41a262f8da233e805cb3fad2bc4ac49bf513a4","created_at":"2026-08-02T14:43:13Z","updated_at":"2026-08-02T14:43:13Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/pear-cranberry-crisp"}