{"id":4096,"slug":"rice-and-nut-loaf","title":"RICE AND NUT LOAF","description":"From Foods that will win the war and how to cook them (1918) (1918) by C. Houston Goudiss: Alberta M. Goudiss.","ingredients_raw":["1 cup boiled rice or potato","1 cup peanuts","2/3 cup dried breadcrumbs","3/4 cup milk","2 teaspoons salt","1/8 teaspoon pepper","1/8 teaspoon cayenne","2 tablespoons fat"],"ingredients_norm":["boiled rice or potato","peanut","dried breadcrumb","milk","salt","pepper","cayenne","fat"],"steps":["Mix well.","Bake in greased pan 30 minutes."],"categories":[],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":null,"source_name":"gutenberg","source_url":"https://www.gutenberg.org/ebooks/15464","source_ref":"pg:15464:104","authors_url":null,"license":"Public domain (US)","license_url":null,"extraction_confidence":1.0,"content_hash":"ab0b280dddf9d205afc3d06721f8fb8d95eee9767dc6a2e920def3fc97a4b41d","created_at":"2026-08-02T16:10:34Z","updated_at":"2026-08-02T16:10:34Z","notice":"Historical recipe (1918), reproduced as published: it may reflect its era's ingredients, language, and food-safety practices. Apply modern judgment on cooking temperatures and preservation.","url":"https://recipecontextprotocol.com/recipes/rice-and-nut-loaf"}