{"id":2926,"slug":"savory-pumpkin-scones","title":"Savory Pumpkin Scones","description":null,"ingredients_raw":["2 cups self-raising flour, sifted","¼ cup skim milk powder","2 spring onions, chopped","¼ tsp ground nutmeg","¾ cup cold cooked pumpkin","½ cup buttermilk","½ cup natural mineral water","Cottage cheese or butter, for serving (optional)"],"ingredients_norm":["self raising flour","skim milk powder","green onion","ground nutmeg","cold cooked pumpkin","buttermilk","natural mineral water","cottage cheese or butter"],"steps":["Preheat oven to 220°C (430°F).","Combine the flour, milk powder, onion and nutmeg.","Fold in the pumpkin, buttermilk and mineral water to make the dough.","Pat out the mixture onto a lightly floured board and roll out to a thickness of about ⅝ inch.","Using a 2-inch scone cutter, press out 12 rounds.","Place these on a lightly floured baking tray and bake at 220°C for 12–15 minutes or until golden.","Serve with dollops of cottage cheese or butter."],"categories":["Scone recipes","Recipes for pastries","Recipes using pumpkin","Recipes for scones","Recipes using butter","Recipes using buttermilk","Recipes using cottage cheese","Recipes using self-raising flour","Recipes using powdered milk"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Savory_Pumpkin_Scones","source_ref":"4587224","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Savory_Pumpkin_Scones&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"b43c4762fc0cbe7dc952ac273ad1c750d4e9912a83ab85b85ab074e082082bab","created_at":"2026-08-02T14:43:19Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/savory-pumpkin-scones"}