{"id":2998,"slug":"seafood-fried-rice","title":"Seafood Fried Rice","description":null,"ingredients_raw":["2 tbsp cooking oil","2 cloves garlic","1 cup bacon","200 g prawn","2 cups fishball","2 cups chicken","1 cup (500 g) rice","1½ cups bean sprouts","20 g spring onion","1 tbsp salt","1 tbsp pepper","2 tbsp minced jalapeño","1 tbsp soy sauce","Cucumber, sliced 1 cm thick","Tomato, sliced 1 cm thick","Pickles"],"ingredients_norm":["cooking oil","garlic","bacon","shrimp","fishball","chicken","rice","bean sprout","green onion","salt","pepper","jalapeno","soy sauce","cucumber","tomato","pickle"],"steps":["Heat the oil in a non-stick pan. Add the garlic, and fry for 20 seconds until fragrant.","Add the bacon, prawn, fishball, and chicken. Stir-fry until they change color.","Add the rice, then the bean sprouts and spring onion.","Season with salt, pepper, jalapeño, and soy sauce.","Serve with the dressing."],"categories":["Rice recipes","Recipes using rice","Recipes for fried rice","Recipes using bacon","Recipes using bean sprout","Recipes using chicken","Recipes using cucumber","Recipes using salt","Recipes using jalapeño chile","Recipes using soy sauce","Recipes using garlic"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":20,"servings":"5","yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Seafood_Fried_Rice","source_ref":"4517693","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Seafood_Fried_Rice&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"e00445c2b63b7aebd4dd359492ff9c7f86f0cc72b5442f9b8ea0e8d763ead901","created_at":"2026-08-02T14:43:20Z","updated_at":"2026-08-02T14:43:20Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/seafood-fried-rice"}