{"id":3745,"slug":"slasko-modro-kapusta-red-cabbage-with-onion-and-bacon","title":"Śląsko Modro Kapusta (Red Cabbage with Onion and Bacon)","description":"Śląsko modro kapusta is a Silesian version of a side dish made with red cabbage. There also exists a version from the Greater Poland region. Serve as a side dish, normally with Silesian dumplings and roulade.","ingredients_raw":["1 kg red cabbage, finely sliced","150 g bacon","1 medium onion, chopped","Salt","Pepper","Sugar","Vinegar"],"ingredients_norm":["red cabbage","bacon","onion","salt","pepper","sugar","vinegar"],"steps":["Cook sliced cabbage in salted water.","Dice bacon and fry it in a pan.","Add onion to the bacon, and sauté until translucent.","Drain the cabbage, and toss with the bacon and onion.","Season to your liking with salt, pepper, sugar, and vinegar."],"categories":["Cabbage recipes","Recipes using red cabbage","Recipes using vinegar","Boiled recipes","Side dish recipes","Gluten-free recipes","Recipes using bacon","Recipes using sugar"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Śląsko_Modro_Kapusta_(Red_Cabbage_with_Onion_and_Bacon)","source_ref":"4630353","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Śląsko_Modro_Kapusta_(Red_Cabbage_with_Onion_and_Bacon)&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"2bccc86bec71fe15e760c9a8cea552b96eb24d68b4eec00861fc53759415a30b","created_at":"2026-08-02T14:43:32Z","updated_at":"2026-08-02T14:43:32Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/slasko-modro-kapusta-red-cabbage-with-onion-and-bacon"}