{"id":3078,"slug":"soup-alla-canavese","title":"Soup alla Canavese","description":"Soup alla Canavese is a tasty Italian soup.","ingredients_raw":["½ ea. cauliflower","2 oz (55 g) butter","½ ea. onion, chopped","½ ea. carrot, chopped","½ stalk celery, chopped","Bacon, chopped","White stock","2 tbsp tomato purée","Sage","Parsley","Parmesan cheese, grated","Salt","Pepper"],"ingredients_norm":["ea. cauliflower","butter","ea. onion","ea. carrot","celery","bacon","white stock","tomato puree","sage","parsley","parmesan cheese","salt","pepper"],"steps":["Blanch the cauliflower, then break into small bunches.","Melt the butter in a pot, then add the chopped onion, carrot, celery, and bacon. Fry until softened.","Add white stock and boil for a few minutes. Strain the stock to remove the solids.","Mix the tomato purée into the stock, then bring to a boil.","Mix in the cauliflower, sage, and parsley. Bring to a boil.","Mix in grated parmesan and pepper.","Serve with additional grated parmesan."],"categories":["Soup recipes","Recipes for soup","Recipes using bacon","Italian recipes","Recipes using butter","Recipes using carrot","Recipes using cauliflower","Recipes using celery","Recipes using parmesan","Recipes using broth and stock"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Soup_alla_Canavese","source_ref":"4518520","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Soup_alla_Canavese&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"f28a7ee0417aa1e1f458790758e7b17addde4b4830c3569d7c86a458cc325868","created_at":"2026-08-02T14:43:21Z","updated_at":"2026-08-02T14:43:21Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/soup-alla-canavese"}