{"id":3201,"slug":"spice-rubbed-grilled-chicken-breast","title":"Spice Rubbed Grilled Chicken Breast","description":null,"ingredients_raw":["2 tbsp paprika","3 tbsp smoked paprika","1 tbsp salt","1 tbsp freshly ground black pepper","2 tsp dried rosemary","2 tbsp cayenne pepper","1 tsp freshly-ground cinnamon","3 tbsp dehydrated lemon peel","5 boneless skinless chicken breasts","1 cup Dijon mustard"],"ingredients_norm":["paprika","smoked paprika","salt","ground black pepper","dried rosemary","cayenne pepper","ground cinnamon","dehydrated lemon peel","boneless skinless chicken breast","dijon mustard"],"steps":["Combine paprikas, salt, pepper, rosemary, cayenne, cinnamon, and lemon peel. Set aside.","Rub mustard all over chicken. Apply seasoning mixture, and press lightly to aid adhesion.","Grill on a preheated charcoal grill, turning often, until internal temperature reaches 165°F.","Remove and let rest for 3 minutes. Serve."],"categories":["Chicken recipes","Recipes using chicken breast","Grilled recipes","Main course recipes","Recipes using ground cinnamon","Recipes using paprika","Recipes using rosemary","Recipes using Dijon mustard","Recipes using dehydrated lemon zest","Recipes using cayenne"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Spice_Rubbed_Grilled_Chicken_Breast","source_ref":"4613372","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Spice_Rubbed_Grilled_Chicken_Breast&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"93be76712557a79853c41abe1bd3528de7b561ec512bac52e791534899eaeae4","created_at":"2026-08-02T14:43:23Z","updated_at":"2026-08-02T17:11:31Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/spice-rubbed-grilled-chicken-breast"}