{"id":3303,"slug":"stuffed-french-toast","title":"Stuffed French Toast","description":null,"ingredients_raw":["4 slices (⅔ inch thick) stale brioche bread","1 egg, beaten","2 tbsp cream cheese","1 pinch salt","2 tbsp unsalted butter, divided","¼ cup heavy cream","¼ cup granulated sugar","2 tsp pure vanilla extract"],"ingredients_norm":["stale brioche bread","egg","cream cheese","salt","unsalted butter","heavy cream","granulated sugar","pure vanilla extract"],"steps":["Spread cream cheese on half the bread. Press into sort of a sandwich and set aside.","Combine egg, vanilla, cream, sugar, and salt in a pie pan. Add bread \"sandwiches\" to mixture and coat both sides.","Melt 1 tbsp butter in a small nonstick skillet heated between medium and medium high. Add 1 \"sandwich\" to pan and cook until golden brown on both sides.","Remove from pan. Melt remaining butter and repeat.","Serve immediately with maple syrup, powdered sugar, whipped cream, or fresh fruit."],"categories":["Breakfast recipes","Recipes using bread","Recipes using cream cheese","Pan fried recipes","Recipes using granulated sugar","Recipes using butter","Recipes using egg"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Stuffed_French_Toast","source_ref":"4514788","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Stuffed_French_Toast&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"8a675750fc5d99be2c5a609d202a5382afc415fbd985aac558ded76cd6389be5","created_at":"2026-08-02T14:43:25Z","updated_at":"2026-08-02T14:43:25Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/stuffed-french-toast"}