{"id":3521,"slug":"turkey-biscuit","title":"Turkey Biscuit","description":"This recipe is designed for using the leftover turkey after a holiday meal, such as Thanksgiving or Christmas dinner.","ingredients_raw":["4 cups cooked turkey meat, chopped","1 large onion, chopped","1 can cream of chicken soup","2 tablespoons ranch dressing","½ cup milk","¾ cup shredded cheddar cheese","1 package frozen biscuit dough"],"ingredients_norm":["cooked turkey meat","onion","cream of chicken soup","ranch dressing","milk","cheddar cheese","frozen biscuit dough"],"steps":["Sauté the onion until tender.","Combine in a small bowl the all the other ingredients except the cheese and biscuits.","Stir this mixture, then place it into a baking dish, and bake for 15 minutes at 350°F until it is quite warm throughout.","Remove the baked mixture from the oven and sprinkle the shredded cheese on it.","Add a layer of frozen biscuits on top of this. Bake for about 20–30 minutes longer.","Serve."],"categories":["Turkey recipes","United States recipes","Recipes for pot pie","Recipes using turkey","Recipes using milk","Baked recipes","Main course recipes","Christmas recipes","Thanksgiving recipes","Recipes using cheddar"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"easy","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Turkey_Biscuit","source_ref":"4517124","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Turkey_Biscuit&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"21a43eb95e69b04535b39ce771e7cc9b350ecb0625ad7bb2609a8103816b3c23","created_at":"2026-08-02T14:43:28Z","updated_at":"2026-08-02T14:43:28Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/turkey-biscuit"}