{"id":3754,"slug":"zalabiyeh-sweet-fritters-ii","title":"Zalabiyeh (Sweet Fritters) II","description":null,"ingredients_raw":["500 g matzah meal","1 heaping tsp salt","5 eggs","6½–7 cups water","Oil"],"ingredients_norm":["matzo meal","salt","egg","water","oil"],"steps":["Combine the salt and matzah meal in a bowl.","Add 4 cups of water and mix thoroughly.","Add another 2½–3 cups of water and mix thoroughly.","Add eggs, continuing to mix ingredients until left with a consistent batter.","If batter is too thin, let it rest for 7–10 minutes until it thickens.","Wet your hands with water, and form the dough into round, flat patties by using a moistened plate as a working base.","Fry patties in a skillet with oil."],"categories":["Fritter recipes","Recipes for fritters","Recipes using matzo meal","Recipes using egg","Recipes using salt"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":null,"servings":null,"yield_text":null,"difficulty":"medium","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Zalabiyeh_(Sweet_Fritters)_II","source_ref":"4517776","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Zalabiyeh_(Sweet_Fritters)_II&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"3132b89d9094ca1d935cce6c5636db2f237d2be982057365a295ac39b34bca86","created_at":"2026-08-02T14:43:32Z","updated_at":"2026-08-02T17:11:32Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/zalabiyeh-sweet-fritters-ii"}