{"id":3721,"slug":"zuppa-toscana","title":"Zuppa Toscana","description":"Zuppa toscana is a soup available at the Olive Garden restaurant.","ingredients_raw":["1 lb spicy Italian sausage, crumbled","½ lb smoked bacon, chopped","1 qt water","2 cans (29 oz) chicken broth","2 large russet potatoes, cubed","2 garlic cloves, crushed","1 medium onion, chopped","2 cups chopped kale or Swiss chard","1 cup heavy cream","Salt to taste","Pepper to taste"],"ingredients_norm":["spicy italian sausage crumbled","smoked bacon","water","chicken broth","russet potato","garlic clove","onion","kale or swiss chard","heavy cream","salt","pepper"],"steps":["In a skillet over medium-high heat, brown the sausage, breaking into small pieces as you fry it. Drain and set aside.","In skillet over medium-high heat, brown bacon. Drain and set aside.","Place water, broth, potatoes, garlic, and onion into a pot. Simmer over high heat until potatoes are tender.","Add sausage and bacon to the pot. Simmer for 10 minutes.","Add kale/chard and cream to the pot. Seasons with salt and pepper; heat through."],"categories":["Soup recipes","Recipes using chard","Recipes using potato","Recipes using sausage","Boiled recipes","Italian recipes","Recipes using bacon","Recipes using heavy cream","Recipes using pepper","Recipes using chicken broth and stock","Recipes using kale"],"prep_time_minutes":null,"cook_time_minutes":null,"total_time_minutes":35,"servings":"12","yield_text":null,"difficulty":"medium","source_name":"wikibooks","source_url":"https://en.wikibooks.org/wiki/Cookbook:Zuppa_Toscana","source_ref":"4523497","authors_url":"https://en.wikibooks.org/w/index.php?title=Cookbook:Zuppa_Toscana&action=history","license":"CC BY-SA 4.0","license_url":"https://creativecommons.org/licenses/by-sa/4.0/","extraction_confidence":null,"content_hash":"452eb629f8fea5955893d504fdf9913408a5df9e5936a63b23099a99dd4854d1","created_at":"2026-08-02T14:43:32Z","updated_at":"2026-08-02T14:43:32Z","notice":null,"url":"https://recipecontextprotocol.com/recipes/zuppa-toscana"}